nidhi rajesh mavani, jarinah mohd ali, m.a. hussain, norliza abd. rahman, haslaniza hashim.  (2024).  determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration.  - heliyon.  1-14. 

noraziani zainal abidin, haslaniza hashim, saiful irwan zubairi, mohamad yusof maskat, noorain purhanudin, rozidawati awang, jarinah mohd ali, harisun yaakob.  (2024).  enhancing polytetrafluoroethylene (ptfe) coated film for food processing: unveiling surface transformations through oxygenated plasma treatment and parameter optimization using response surface methodology.  - plos one.  1-21. 

nidhi rajesh mavani, jarinah mohd ali, suhaili othman, m. a. hussain, haslaniza hashim & norliza abd rahman.  (2022).  application of artificial intelligence in food industry - a guideline.  - food engineering reviews.  134-175. 

sitinoor adeib idris, masturah markom, norliza abd. rahman & jarinah mohd ali.  (2022).  multifactor assessments to determine the overall performance of supercritical fuid extraction from gynura procumbens essential oil.  - scientific reports.  1-12. 

goh choo ta, noorazman soud, kasman nasir, fairuz anwar abdullah, masli irwan rosli, darman nordin, jarinah mohd ali, syazwani mohd fadzil, nurul izzaty hassan, siti zubaidah hasan, mohd sobri takriff, mardiana abdul latif.  (2022).  prevention of technological disasters: adoption of indicative criteria associated with ghs in regulating major accident hazards.  - process safety and environmental protection.  583-594. 

norliza binti abd.rahman, jarinah binti mohd ali, mohd afiq bin baharom.  (2019).  preliminary development of myaras: level 1 mobile virtual lab.  - international journal of emerging technologies in learning.  131-139. 

nidhi rajesh mavani, jarinah mohd ali, m.a. hussain, norliza abd. rahman, haslaniza hashim.  (2024).  determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration.  - heliyon.  1-14. 

noraziani zainal abidin, haslaniza hashim, saiful irwan zubairi, mohamad yusof maskat, noorain purhanudin, rozidawati awang, jarinah mohd ali, harisun yaakob.  (2024).  enhancing polytetrafluoroethylene (ptfe) coated film for food processing: unveiling surface transformations through oxygenated plasma treatment and parameter optimization using response surface methodology.  - plos one.  1-21. 

suhaili othman, nidhi rajesh mavani, m.a. hussain, norliza abd rahman, jarinah mohd ali.  (2023).  artificial intelligence-based techniques for adulteration and defect detections in food and agricultural industry: a review.  - journal of agriculture and food research.  1-15. 

sitinoor adeib idris, masturah markom, norliza abd. rahman & jarinah mohd ali.  (2022).  multifactor assessments to determine the overall performance of supercritical fuid extraction from gynura procumbens essential oil.  - scientific reports.  1-12. 

nidhi rajesh mavani, jarinah mohd ali, suhaili othman, m. a. hussain, haslaniza hashim & norliza abd rahman.  (2022).  application of artificial intelligence in food industry - a guideline.  - food engineering reviews.  134-175. 

aliya mohamad ros, f. n.; rahman, norliza abd; ali, jarinah mohd; anuar, nurina; abdullah, siti rozaimah bt. sheikh; jusoh yusoff, amir fazlim bin.  (2020).  comparative study between avian cell and mammalian cell in production of influenza vaccine shariah compliance.  - iop conference series: materials science and engineering.  1-6. 

a. m. shamsul bahrin; j.mohd ali.  (2020).  hybrid fuzzy-disturbance observer for estimating disturbance in styrene polymerization process.  - 26th regional symposium on chemical engineering (rsce 2019).  1-6. 

norliza abd.rahman, jarinah mohd ali, siti rozaimah sheikh abdullah.  (2019).  kurikulum & instruksi ( curriculum & instruction).  - .  8. 

norliza abd.rahman, jarinah mohd ali, nor yuliana yuhana, mohd shabudin mastar@masdar, mohd zulhaziman, shuhaida harun, siti kartom kamaruddin.  (2022).  pembangunan produk dan rekabentuk siri 7.  - .  11. 

norliza abd.rahman, jarinah mohd ali, siti rozaimah sheikh abdullah.  (2019).  kurikulum & instruksi ( curriculum & instruction).  - .  8. 

jarinah mohd ali, manal ismail, nur izzati ismail.  (2023).  penilaian sebaya dalam projek bersepadu: ke arah sifar penumpang percuma.  - persidangan pendidikan kejuruteraan 2023 (peka).  1-3. 

nik farhan nazmi nik abd rahman, haslaniza hashim, saiful irwan zubairi, mohamad yusof maskat, jarinah mohd ali.  (2023).  response surface optimization of polytetrafluoroethylene (ptfe) coating on drying chamber wall of spray dryer.  - the 17th asean food conference 2023 (afc2023).  187. 

norliza abd.rahman, jarinah mohd ali, nor yuliana yuhana & masli irwan rosli.  (2023).  meningkatkan kompetensi teknikal dan simulasi melalui projek kursus kawalan proses lanjutan.  - persidangan pendidikan kejuruteraan 2023, peka.  1-3. 

haslaniza binti hashim;mohamad yusof maskat;saiful irwan zubairi;jarinah binti mohd ali.  (2022).  optimization of spray drying operating parameters on noni (morinda citrifolia l.) juice using methane/ helium plasma.  - .  . 

masturah binti markom;norliza binti abd rahman;noorashikin binti md saleh;jarinah binti mohd ali.  (2022).  overall performance index prediction by hybrid artificial neural network for scaling-up the supercritical fluid extraction of gynura procumbens.  - .  .