nurul syafiza che nan, basri abdul talib, norlida hanim mohd salleh, norshamliza chamhuri.  (2022).  kecekapan teknikal pertanian padi dan faktor penentu: model pengeluaran sempadan stokastik.  - jurnal ekonomi malaysia.  1-13. 

nur amira zainul armir, sarani zakaria, rawshan ara begum, noratiqah mohd ariff, norshamliza chamhuri, jalaludin harun, noorlaila mohd talib, mohd amin kadir.  (2022).  factors affecting industrial localization of timber mills in peninsular malaysia by econometric and spatial analysis.  - environment, development and sustainability.  7833-7850. 

nurul hayati chamhuri, noorlaili mohd tohit, amirah azzeri, norshamliza chamhuri, siti rohani m. alias.  (2022).  age and fasting blood sugar levels are associated factors for mindful eating among type 2 diabetes mellitus patients during covid-19 pandemic confinement..  - plos one.  1-11. 

nurhamizah rashid, maisarah mazlan, norain mod asri, norshamliza chamhuri, azrina abdullah al-hadi, hazrul izuan shahiri.  (2021).  wanita dan persekitaran kerja dalam bidang stem: analisis nvivo.  - jurnal pengurusan.  173-185. 

nurul fathiah aziz, norshamliza chamhuri, peter j. batt.  (2021).  barriers and benefits arising from the adoption of sustainable certification for smallholder oil palm producers in malaysia: a systematic review of literature.  - sustainability.  1-10. 

sharmila thinagar, siti nurul munawwarah roslan, mohd khairi ismail, norshamliza chamhuri.  (2021).  covid -19: b40 household's financial and consumption during the implementation of movement control order (mco).  - planning malaysia.  65-76. 

nik nor rahimah nik ab rahim, jamal othman, norlida hanim mohd salleh, norshamliza chamhuri.  (2021).  a non-market valuation approach to environmental cost-benefit analysis for sanitary landfill project appraisal.  - sustainability.  1-18. 

nur amira zainul armir, sarani zakaria, rawshan ara begum, norshamliza chamhuri, noratiqah mohd ariff, jalaluddin harun, noorlaila mohd talib, mohd amin kadir.  (2020).  the readiness of peninsular malaysia wood-based industries for achieving sustainability.  - bioresources.  2971-2993. 

ahmad siddique, chamhuri siwar, ferdous alam, basri abdul talib, norshamliza chamhuri, nor diana mohd idris.  (2020).  consumer's willingness to pay for malaysian organic food product.  - international journal of psychosocial rehabilitation.  2591-2601. 

thilagarani selvaraj, zulkefly abdul karim, aisyah abdul-rahman norshamliza chamhuri.  (2019).  microcredit coverage in malaysian macroeconomic context: an evidence using panel data analysis.  - international journal of management studies.  53-76. 

siddique ahmed, chamhuri siwar, a.s.a, ferdous alam, basri abdul talib, norshamliza chamhuri, nor diana mohd idris.  (2019).  determinants of willingness to pay towards malaysian organis food.  - international journal of recent technology and engineering.  1086-1090. 

thilagarani selvaraj, zulkefly abdul karim, aisyah abdul-rahman, norshamliza chamhuri.  (2019).  the determinants of microcredit quality in malaysia: a panel evidence.  - international journal of business and society.  641-656. 

thilagarani selvaraj, zulkefly abdul karim, aisyah abdul rahman, norshamliza chamhuri.  (2018).  the effects of micro credit access and macroeconomic conditions on lower income group.  - international journal of economics and management.  . 

norzalina zainuddin, chamhuri siwar, er ah choy, norshamliza chamhuri.  (2017).  household`s energy efficiency behavior: the role of knowledge, attitude and social influences.  - science international journal.  . 

norzalina zainudin, chamhuri siwar, er ah choy and norshamliza chamhuri.  (2016).  low-hanging fruits: impact of socio-economic and behavioural characteristics on consumers willingness to pay.  - malaysian journal of consumer and family economics.  115-126. 

norshamliza chamhuri and peter j. batt.  (2015).  consumer perceptions of food quality in malaysia.  - british food journal.  1168-1187. 

khan md raziuddin taufique, chamhuri siwar, basri talib , farah hasan sarah and norshamliza chamhuri ..  (2014).  synthesis of constructs modeling consumers` understanding and perception of eco-labels.  - sustainability..  6: 2176-2200. 

norshamliza chamhuri, peter batt.  (2013).  understanding the relationship between perceived quality cues and quality attributes in the purchase of meat in malaysia.  - journal of international food and agribusiness marketing.  25:187-208. 

norshamliza chamhuri and peter j. batt.  (2013).  segmentation of malaysian shoppers by store choice behaviour in their purchase of fresh meat and fresh produce.  - journal of retailing and consumer services.  20(6):516-528. 

norshamliza chamhuri and peter batt.  (2013).  exploring the factors influencing consumers` choice of retail store when purchasing fresh meat in malaysia.  - international food and agribusiness management review (ifamr).  16(3):99-122.