hafeedza binti abdul rahman;wan aida wan mustapha;arnida hani binti teh.  (2023).  anti-obesity and anti-hyperlipidemic effects of kesum (polygonum minus) leaves extract (pmle) in sprague dawley rats.  - .  . 

ain nadiah sofiah ahmad khorairi, noor-soffalina sofian-seng, rizafizah othaman, hafeedza abdul rahman, noorul syuhada mohd razali, seng joe lim, wan aida wan mustapha.  (2023).  a review on agro-industrial waste as cellulose and nanocellulose source and their potentials in food applications.  - food reviews international.  663-688. 

lim seng joe;wan aida wan mustapha;hafeedza binti abdul rahman;abdul salam bin babji.  (2023).  fractionation and structure elucidation of edible bird`s nest glycopeptides fractions with high bioactivity through structure-activity relationship analysis.  - .  . 

nurul najiha ain ibrahim, wan aida wan mustapha , noor-sofalina sofian-seng , seng joe lim , noorul syuhada mohd razali , arnida hani teh , hafeedza abdul rahman , ahmed mediani.  (2023).  a comprehensive review with future prospects on the medicinal properties and biological activities of curcuma caesia roxb..  - evidence-based complementary and alternative medicine.  1-17. 

mokhtar, nurdiana, abdul rahman, hafeedza, sofian-seng, noor-soffalina, lim, seng joe, wan mustapha, wan aida, abdul hamid, aidil, mohd razali, noorul syuhada, mohamed nazir, mohamed yusuf.  (2023).  comparative analysis of process intensification technologies (pit) for improved cell disruption and lipid recovery in aurantiochytrium sp. sw1 microalgae.  - e-proceeding of the 7th asean food conference 2023.  166-169. 

nurul najiha ain ibrahim, nurkhalida kamal, ahmed mediani, azliana abu bakar sajak, soo yee lee, khozirah shaari, hafeedza abdul rahman.  (2023).  h nmr based metabolomics approach revealing metabolite variation of black turmeric curcuma caesia extracts and correlation with its antioxidant and alpha glucosidase inhibitory activities.  - food technology and biotechnology.  104-117. 

siti nur jelita sabran, noor-soffalina sofian-seng, wan aida wan mustapha, hafeedza abdul rahman, lim seng joe, ika dyah kumalasari, noorul syuhada mohd razali.  (2023).  peria pantai, colubrina asiatica, antioxidant.  - e-proceeding oh the 17th asean food conference 2023.  182-185. 

najihah hassan noorhadi, hafeedza abdul rahman, noor-soffalina sofian-seng, norazlan mohmad misnan, ahmed mediani.  (2023).  phytochemical diversity of alpinia mutica roxb. leaves extracts and their bioactivity correlations elucidated by nmr-based metabolomics.  - e-proceeding of the 7th asean food conference 2023.  190-193. 

zulika arshad, noor-soffalina sofian-seng, adlin afzan, norazlan mohmad misnan, norsyuhada alias, nurkhalida kamal, ahmed mediani, hafeedza abdul rahman.  (2023).  polygonum minus huds. as a natural-based solution for obesity management: in vitro and in vivo evaluation.  - e-proceeding of the 7th asean food conference 2023.  162-165. 

aziz, nurul shahirah, syawalluddin, nur salina, abdul rahman, hafeedza, seng joe, lim, wan mustapha, wan aida, mohd razali, noorul syuhada, kasim, k.f., sofian-seng, noor-soffalina.  (2023).  thermal stability kinetics of lycopene and b-carotene in gac fruit aril paste (momordica cochinchinensis).  - e-proceeding of the 7th asean food conference 2023.  194-197. 

lim chue li, hafeedza abdul rahman, zulika arshad, najihah hassan noorhadi, noorul syuhada mohd razali, seng joe lim, noor-soffalina sofian-seng.  (2022).  kesan kaedah pengeringan dan pelarut yang berbeza terhadap kandungan fenol, aktiviti antioksidan dan antihiperglisemik ekstrak rizom halia hutan (alpinia mutica roxb.).  - sains malaysiana.  1045-1059. 

nur akmal solehah din, ain sajda mohd alayudin, noor-soffalina sofian-seng, hafeedza abdul rahman, noorul syuhada mohd razali, seng joe lim, wan aida wan mustapha.  (2022).  brown algae as functional food source of fucoxanthin: a review.  - foods.  1-35. 

zati hanani rashid ridha, noor-soffalina sofian-seng, hafeedza abdul rahman, khairul farihan kasim.  (2022).  kesan suhu pengekstrakan akueus terhadap ciri fizikokimia dan antioksidan gam bendi (abelmoschus esculentus).  - sains malaysiana.  2283-2293. 

noor soffalina binti sofian seng;wan aida wan mustapha;noorul syuhada binti mohd razali;lim seng joe;hafeedza binti abdul rahman.  (2022).  production of high omega-3 fish oil from jade perch fish visceral waste.  - .  . 

hafeedza abdul rahman.  (2022).  therapeutic effects of cosmos caudatus leaf extract in the prevention and treament of obesity in sprague dawley rats.  - international symposium on science and technology ukm-psu 2022 (isstup2022).  106. 

nurul izzuani mohd isa, nurul najiha ain ibrahim, siti nur jelita sabran, noor-soffalina sofian-seng, lim seng joe, hafeedza abdul rahman, wan aida wan mustapha dan noorul syuhada mohd razali.  (2022).  kesan kepekatan fukoidan dan tempoh penapaian terhadap pencirian fizikokimia kombucha diperkuat dengan fukoidan.  - sains malaysiana.  3295-3306. 

arnida hani teh, muhiyuddin md nasir, saidatul husni saidin, hafeedza abdul rahman.  (2022).  jumlah fenol, aktiviti antioksidan dan ketoksikan ekstrak bendalir lampau genting (sfe) buah ziziphus mauritiana.  - sains malaysiana.  2329-2337. 

hafeedza binti abdul rahman;arnida hani binti teh;noor soffalina binti sofian seng;haslaniza binti hashim.  (2021).  chemical profile and therapeutic effects of curcuma caecia extract for the treatment of diabetes in high fat diet induced sprague dawley rats.  - .  . 

jing yi ler, arnida hani teh, hafeedza abdul rahman.  (2021).  perubahan fizikokimia dalam brokoli dan bunga kobis semasa penyimpanan.  - sains malaysiana.  2965-2975. 

haslaniza binti hashim;mohamad yusof maskat;arnida hani binti teh;nadiah binti abu;hafeedza binti abdul rahman.  (2021).  in-vitro study of anticancer effect (breast cancer) of noni juice deodorized with weak base ion exchange resin..  - .  . 

nurdiana binti mokhtar, lee sin chang, yeanly soon, wan aida wan mustapha, noor soffalina sofian seng, hafeedza abdul rahman, noorul syuhada mohd razali, shuwahida shuib, aidil abdul hamid, seng joe lim.  (2021).  harvesting aurantiochytrium sp. sw1 using organic flocculants and characteristics of the extracted oil.  - algal research.  1-8. 

wan najiyah hanun wan nasir, nurul najiha ain ibrahim, woon kuo hao, azliana abu bakar sajak, noor soffalina sofian seng, wan aida wan mustapha, hafeedza abdul rahman.  (2021).  effects of different drying methods and solvents on biological activities of curcuma aeruginosa leaves extract.  - sains malaysiana.  2207-2218. 

arnida hani binti teh;noor soffalina binti sofian seng;norlida binti mat daud @ daud;hafeedza binti abdul rahman.  (2021).  toxicity, genotoxicity and antioxidant capacity of ziziphus mauritiana (bidara) fruit supercritical fluid extract.  - .  . 

sivagami jayaveloo, norlida mat daud, hafeedza abdul rahman.  (2021).  breakfast consumption patterns, knowledge, attitude, practice and barriers among malaysian university students.  - malaysian applied biology journal.  205-216. 

abdul salam babji, azliana abu bakar sajak, nur aliah daud, hafeedza abdul rahman, decha sermwittayawong, kulwanit patninan.  (2021).  current advances in chemistry and biochemistry vol. 3.  - .  10. 

nurul najiha ain ibrahim, hafeedza abdul rahman.  (2020).  metabolite profiling, antioxidant and alpha glucosidase inhibitory activities of black tumeric. hnmr based metabolomics study.  - international symposium of food sciences, fst ukm gifu university.  1. 

jin wei alvin ling, lee sin chang, rozida mohd khalid, wan aida wan mustapha, noor soffalina sofian seng, noorul syuhada mohd razali, hafeedza abdul rahman, nurul aqilah mohd zaini, seng joe lim.  (2020).  sequential extraction of red button ginger (costus woodsonii): phytochemical screening and antioxidative activities.  - journal of food processing and preservation.  1-11. 

muniraa haniff, siti aisyah yahaya, nurul shahirah aziz, wan aida wan mustapha, noor-soffalina sofian-seng, hafeedza abdul rahman, noorul syuhada mohd razali, seng joe lim.  (2020).  development of carotenoid-rich mayonnaise using carotino oil.  - journal of food processing and preservation.  1-9. 

siti fatimah mohd tarmizi, norlida mat daud, hafeedza abdul rahman.  (2020).  malaysian ready-to-eat cooked dishes: consumption patterns among adults and nutrient composition of selected highly consumed dishes.  - malaysian applied biology journal.  61-70. 

hafeedza abdul rahman, nur sabrina rosman, nurul najiha ain ibrahim.  (2020).  tumbuhan herba daun merunggai sumber antioksidan semula jadi.  - .  86. 

alia syafieqah zulkifli, abdul salam babji, lim seng joe, arnida hani teh, norlida mat daud and hafeedza abdul rahman.  (2019).  effect of different hydrolysis time and enzymes on chemical properties, antioxidant and antihyperglycemic activities of edible bird nest hydrolysate.  - malaysian applied biology journal.  149-156. 

hafeedza binti abdul rahman;abd. salam bin babji;norlida binti mat daud @ daud.  (2019).  anti-hyperglycemic activity of edible bird nest hydrolysate in vitro and in vivo.  - .  . 

haslaniza hashim, fatin amira embong, cheong kah yee, norlida mat daud and hafeedza abdul rahman.  (2018).  effect of different drying methods and ethanol concentrations on antioxidant and anti-hyperglycaemic properties of gynura procumbens leaves extract.  - malaysian applied biology journal.  . 

mohamad yusof maskat, dr sahilah abd. mutalib, salma mohamad yusop, norlida mat daud, noor soffalina sofian seng, hafeedza abdul rahman, haslaniza hashim.  (2018).  undergraduate research journal for food sciences.  - undergraduate research journal for food sciences.  . 

erna nazirah zahwal, chen pei fang, nurul najiha ain ibrahim, noorul syuhada mohd razali, hafeedza abdul rahman.  (2018).  effect of different drying methods and solvents on phenolic content, antioxidant and anti-hyperglycemic activities of melastoma malabathricum leaves extract.  - malaysia applied biology journal.  . 

norlida mat daud, nor izati fadzil, lam kit yan, ika aida aprilini makbul, noor fairuzi suhana yahya, arnida hani teh & hafeedza abdul rahman.  (2018).  knowledge, attitude and practice regarding dietary fibre intake among malaysian rural and urban adolescents.  - malaysian journal of nutrition.  . 

rizafizah binti othaman;yang farina abdul aziz;rusli bin daik;siti fadzilah binti mat noor;nor fauziana binti abdul aziz;nasharuddin bin zainal;azizah binti baharum @ abdul aziz;siti aishah binti hasbullah;arnida hani binti teh;faridah binti yunus;nur has.  (2018).  pembangunan dana wakaf kem sains ukm.  - .  . 

mohamad yusof maskat, sahilah abd mutalib, salma mohamad yusop, norlida mat daud, noor soffalina sofian seng, hafeedza abdul rahman.  (2017).  undergraduate research journal for food sciences.  - undergraduate research journal for food sciences.  1-91. 

wan aida wan mustapha, mohamad yusof maskat, saiful irwan zubairi, arnida hani teh, lim seng joe, noor soffalina sofian seng, norlida mat daud, hafeedza abdul rahman, sahilah abd. mutalib, zalifah mohd kassim.  (2017).  pembangunan modul pengajaran sijil kemahiran halal technical competency person (htcp) - halal international selangor (his).  - .  1-20. 

lam kit yat, alia syafieqah zulkifli, hafeedza abdul rahman & norlida mat daud.  (2017).  siri penyelidikan sains makanan 2017.  - .  4. 

nor izati fadzil, erna nazirah zahwal, hafeedza abdul rahman & norlida mat daud.  (2017).  siri penyelidikan sains makanan 2017.  - .  4. 

norasyima zaki, fatin amira embong, arnida hani teh, hafeedza abdul rahman.  (2017).  food intake and physical activity during fasting, festive and normal days among universiti kebangsaan malaysia (ukm) students.  - undergraduate research journal for food sciences.  44-51. 

sivagami jayaveloo, hafeedza abdul rahman & norlida mat daud.  (2017).  knowledge, attitude and practice of breakfast consumption habits among the students of universiti kebangsaan malaysia.  - ukm-ur-uii-psu joint seminar 2017.  . 

hafeedza abdul rahman, nazamid saari, faridah abas, amin ismail, muhammad waseem mumtaz, azizah abdul hamid.  (2017).  anti-obesity and antioxidant activities of selected medicinal plants and phytochemical profiling of bioactive compound.  - international journal of food properties.  2616-2629. 

hafeedza abdul rahman, najla gooda sahib, nazamid saari, faridah abas, amin ismail, muhammad waseem mumtaz, and azizah abdul hamid.  (2017).  anti-obesity effect of ethanolic extract from cosmos caudatus kunth leaf in lean rats fed a high fat diet.  - bmc complementary and alternative medicine.  1-17. 

jawatankuasa kem sains 2017.  (2017).  sains pacu pembangunan negara.  - utusan malaysia.  20.